We woke up at 3.30 am to catch the sunrise (that didn’t happen) at Broga Hill, Semenyih “You look so happy with you apple” my friend remarked as I was enjoying the fruit my Sista offered me after a 1150 feet hike “Yes I’m easily pleased” I said, probably with the fruit still in …
“…when drugs are employed for therapy only after a disease has become fully developed, when [attempts at] restoring order are initiated only after disorder has fully developed, this is as if a well were dug when one is thirsty, and as if weapons were cast when the fight is on. Would this not be too …
From the sea and garden, to the table. We rarely realize the journey our food takes to be on our table. When we do, we’ll appreciate our meal more and hopefully try to make the journey shorter Plucked some spring onions and sawtooth coriander to flavour fish bone broth. I’ve gotten a few plants …
“What sports do you do?” someone once asked. When I said yoga and swimming, he said “Oh, you like mild and solitary sports”. Well, that’s kinda true. They really are the only sports that are more sustainable. You can do it daily if you want to. But lately, I’m having quite a bit of fun …
harvesting your plant and make a soothing herbal remedy for a sick friend. Oh, I love how useful and delicious edible plants can be =:D
playing with plants, dirt and snails! My Mini Eden is not so mini anymore with the addition of bigger plants like pandan, lemongrass and Indian Borage. I also got ‘Sambung Nyawa’ or Longevity Spinach, which according to Free Tree Society, ‘shown promising results against viruses such as cancer and HIV’. Let’s hope they all …
Because I needed to know that I could make a perfect pan-fried salmon every time (crispy outside and moist inside), I’ve been cooking fish almost everyday (?!) I like today’s best because it’s served with boiled organic Brazilian spinach from my indoor garden and topped with homemade black pepper sauce.
Making yummy and nutritious cold-pressed juice in the morning! Ok. I’m not always this happy making juice. I wanted to return to making more nutritious food after a long holiday. But it was a little daunting with a stubborn headache due to the horrid weather. So I woke up today and decided that it will …
Google Photos is amazing! It automatically creates collages and animations from photos. Here’s one that reminds me of a lovely holiday at Lombok
Check out Her World to see an interview about ‘Malaysian Meals In 30 Minutes’ cookbook and the coverage on the Transform Yourself With Her World event!
