Preparing a romantic and healthy lunch for two just because you feel like it I tried a new recipe (boiled eggs with tamarind sauce) and set everything up within an hour. Next round, it should take about half an hour. That’s my new goal – combining healthy food which can be completed within 30 minutes! =:)
I came from a family who enjoy fruits in any shape or form. I used to experiment with different fruit smoothie. A favourite of mine is anything with dragon fruit because it’s pink and we can pretend to be vampires! Today, my family joined me at work to make my sister’s new favourite drink: watermelon yoghurt …
A lovely evening is one with Mommy, delicious desserts, exquisite jewellery and Shiela Majid! We had tete-a-tete over tea, scones and cute finger food like creme brulee on a spoon. Naturally, I asked if there’s anything that Shiela refrain from eating to keep her voice at her best. Her reply? “No! I’m a cili padi …
Making flowers, hearts and ponies! =:)
Felt like going to kanna curry house but I hate to drive. So I made Indian fried fish in less than 30 mins. Sara has a curry house! *** I’m also known to make 3 litres of dal curry. My house sometimes does feel like a mamak/curry house! =:)
During one of our family holidays, Papa Charles mentioned in passing that he wanted to see Borobudor temple. So we took him to Yogyakarta on his birthday. Here are some of the things we did: 1. Sightseeing at Borobudor Borobudor is a UNESCO heritage site, the reason why tourist come to Yogyakarta (refer to as …
Spending Saturday in the kitchen. Oh, how a fridge filled with fresh produce and playing with my newest pan make me happy! (p.s That’s a bowl of stir-fry garlic prawn with oyster sauce)
When in Switzerland, do what the Swiss do: have cheese fondue! We took a stroll from our hotel to Swiss Chuchi, a Michelin guide recommended restaurant. The restaurant was warm, a welcome escape from the cold, harsh weather outside. The whole restaurant smelled strongly of cheese. If you’re lactose-intolerant and choke to the smell of parmesan, do …
From a girl who can’t fry an egg just a few years ago, I threw a dinner party with everything made from scratch in under 2 hours. Checking off one of my resolutions now 😀
Colin’s comfort food is burger so when I tasted the best burger ever at Burger Lab I HAD to take him there. Except that he will never queue for anything. Ren Yi kindly invited us for a private party at myBurgerLab It was exactly the kind of party I like: amazing food, getting to know interesting people, …
