SIN CHEW DAILY: 17 June 2018 (page 21, 115, 116)
SIN CHEW DAILY: 9 June 2018 (page 9)
The Malaysian Women’s Weekly: March 2017 (page 112)
Her World: August 2015 (page 21, 115, 116)
“Sara Khong, who founded JewelPie.com and wrote Malaysian Meals In 30 Minutes, got hands-on with recipes and hacks that make cooking faster and fuss-free. She also demonstrated little ‘cheat’ workouts that can be done at the office” (More…)
ntv7 BELLA: May 22, 2015
Sara Khong spoke about why and how to de-clutter your home. She demonstrated a smarter way of folding and displaying clothes.
THE SUN: April 9, 2015 (page 21)
“Years before Sara metamorphosed into the domestic goddess she is today, the Kuala Lumpur lass was the owner of a flourishing online business”.
SHAPE Magazine: February 2015
“Don’t be intimidated by fish, shrimps and oyster recipes. Sara Khong author of Malaysian Meals in 30 Minutes shares fast, fuss-free classic local dishes you can definitely whip up at home!”
FEMALE Magazine: February 2015
“Sara Khong is all about quick, nutritious food and her recently-published cookbook, Malaysian Meals In 30 Minutes, speaks volumes about her passion”
The Edge: Dec 23, 2014
“If you don’t have your (Christmas) tree set up yet, you might want to get create and make this 2D version of a tree, using washing tape and a budget of RM 10. Sara Khong, founder of home lifestyle magazine, JewelPie.com shares the trick…”
New Straits Times (NST): Dec 7, 2014
“Sara Khong offers easy-to-make meals to help busy professionals” (Read More…)
The Malay Mail: Dec 4, 2014
“Sara Khong, 28, is of the view that everyone should eat healthy, homecooked meals – and more importantly, they can. Khong recently launched her book Malaysian Meals in 3o minutes as part of the MPH Masterclass Kitchen Series”
WOMEN’S WEEKLY: November 2014
“It takes time to make complicated dishes. In Malaysian Meals in 30 Minutes, author Sara Khong shows how to quickly whip up local delights without spending hours in the kitchen!”
ntv7 BELLA: Oct 16, 2014
Sara Khong talks about her cookbook ‘Malaysian Meals In 30 Minutes’ and shows how to make fish balls and congee in 30 minutes. (Watch the show here)
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ntv7 BELLA: July 24, 2014
Sara Khong demonstrate how to sneak barley into a delicious sandwich.
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KOSMO!: May 2014
“Pandangan berbeza dilemparkan oleh pengasas majalah dalam talian, JewelPie, Sara Khong, 27, yang mengakui pembelian secara dalam talian sebagai salah satu alternatif pembelian barangan yang mudah dan mengujakan.” (more…)
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MPH Quill Magazine: January – March 2014, issue 40 Page 28 and 29
“Party Poppers: Lohshini Manickavasagam speaks to two enterprising and energetic women who set the scene for a fete to remember” (more…)
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ntv7 BELLA: 21 Feb 2014
We were invited on Bella to discuss about juicing vs blending with Elaine Daly, a nutritionist and a juice enthusiast.
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The Star: December 2013 Page 11 of Star2
“Making cooking easier using smart ideas, tools and technology” (more…)
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The Malay Mail: October 2013 Page 23, 24 & 25
“Secret tricks to make life in Malaysia easier” (more…)
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New Straits Times (NST): September 2013 Page 2 & 3
“Work-life balance can be achieved when one is armed with smart solutions” (more…)
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ntv7 BELLA: August 2013 Episode 123
“Smart ideas for simple homemaking” (more…)
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CLEO MALAYSIA: July 2013
“Packed with photo tutorials with some of the most delectable bites” (more…)
OTHERS:
In 2014, JewelPie collaborates with WWF, Save Our Seafood Campaign.
