I love birthdays. It made me think of what I really want to do. It has increasingly been good conversation and good food with good people.
Every year, my classmates will take me and two other April-born friends out for dinner. This year, I decided to invite the girls I’ve know for seventeen long years (gasp!) over for a little party at my bachelorette pad.
I made satay, lala soup, salted egg prawns, fried chicken, stir-fry kailan, steam egg and rice. My friends bought over some balloons, party hats and a beautiful cake.